Patient Cardiac Menu

Our Cardiac Diet menu is specially designed to support heart health and recovery. Meals are prepared with reduced sodium and saturated fats, focusing on lean proteins, whole grains, fresh fruits, and vegetables. We use heart-healthy cooking methods, limit added sugars, and offer a variety of flavorful, nutritious options to help manage cholesterol and blood pressure. Our goal is to provide delicious meals that promote cardiovascular wellness while accommodating individual dietary needs.

Breakfast

Eggs

Cardiac Egg Choices

Hard Boiled (2)

Scrambled Egg Whites

Poached Eggs (2)

Breakfast Meats

Cardiac Breakfast meats

Turkey Bacon (2)

Turkey Sausage Link (2)

Turkey Sausage Patty (2)

Breakfast Breads

Cardiac Breakfast Bread

Whole Wheat Toast (1)

Multigrain Toast (1)

English Muffin (1)

Oatmeal with Fresh Berries

Fresh Fruit Bowl

Avocado Toast

Toast English Muffin with Tomato and Spinach

Fruit and Cottage Cheese

Berry Smoothie

Lunch and Dinner Entree

Grilled Skinless Chicken Breast

Roasted Turkey Breast

Baked Cod

Grilled Salmon

Baked Trout

Grilled Shrimp

Lean Grilled Pork Tenderloin

Plant Based Options

Grilled Tofu

Steamed Lentils

Roasted Chickpeas

Sides

Brown Rice

Red Quinoa

Whole Wheat Pasta

Whipped Sweet Potatoes

Mashed Cauliflower

Steamed Barley

Steamed New Potatoes

Vegetables

Steamed Broccoli

Roasted Carrots

Steamed Green Beans

Roasted Brussel Sprouts

Sliced Tomatoes

Cucumber Salad

Summer Squash

Spinach

Beverages

Water with cucumber or lemon

Unsweetened Ice Tea

Decaffeinated Coffee

Skim Milk

Low Sodium V-8

Condiments

Salsa

Lemon or Lime Wedge

Balsamic or Red Wine Vinegar

Olive Oil

Mustard

Mrs. Dash

Pepper

Hummus

Greek Yogurt

Hot Sauce

Jelly

Smart Balance Margarine